Amino acid content in the grain of naked oats under various cultivation conditions | Isachkova | Siberian Herald of Agricultural Science

Siberian Herald of Agricultural Science
Sibirskij vestnik selʹskohozâjstvennoj nauki

ISSN 0370-8799 (Print)
ISSN 2658-462X (Online)

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Isachkova O.A., Loginova A.O., Korkina V.I. Amino acid content in the grain of naked oats under various cultivation conditions. Siberian Herald of Agricultural Science. 2022;52(5):15-23. (In Russ.) https://doi.org/10.26898/0370-8799-2022-5-2

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ISSN 0370-8799 (Print)
ISSN 2658-462X (Online)

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About the Authors

O. A. Isachkova
Kemerovo Research Institute of Agriculture – Branch of the Siberian Federal Scientific Centre of Agro-Bio Technologies of the Russian Academy of Sciences
Russian Federation

Olga A. Isachkova, Candidate of Science in Agriculture, Lead Researcher

47, Tsentralnaya street, Novostroika settl., Kemerovo district, Kemerovo region, 650510

A. O. Loginova
Kemerovo Research Institute of Agriculture – Branch of the Siberian Federal Scientific Centre of Agro-Bio Technologies of the Russian Academy of Sciences
Russian Federation

Anastasia O. Loginova, Researcher

Novostroyka, Kemerovo Region

V. I. Korkina
Siberian Federal Scientific Centre of Agro-Bio Technologies of the Russian Academy of Sciences
Russian Federation

Valentina I. Korkina, Candidate of Science in Biology, Senior Researcher

Novosibirsk

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