For citations:
Inerbaeva A.T. ASSESSMENT OF THE QUALITY AND SAFETY OF VENISON AND MEAT PRODUCTS BASED ON IT. Siberian Herald of Agricultural Science. 2018;48(4):80-86. (In Russ.) https://doi.org/10.26898/0370-8799-2018-4-11
Inerbaeva A.T. ASSESSMENT OF THE QUALITY AND SAFETY OF VENISON AND MEAT PRODUCTS BASED ON IT. Siberian Herald of Agricultural Science. 2018;48(4):80-86. (In Russ.) https://doi.org/10.26898/0370-8799-2018-4-11