NEW STUFFS OF FUNCTIONAL NUTRITION BASED ON ANTLERED DEER PRODUCTS
Abstract
Results are given from a series of experiments on producing new stuffs of functional nutrition based on fruit and berry juices by enzyme hydrolyzing antler raw material in the ultra sound field during many hours. Pre-shredded reproductive organs of males, tendons, uteri with embryos, tails and skins of antlered deer in the native form were used in the experiments. Juices (nectars) made of fruit-and-berry crops grown in Siberia (sea buckthorn, cherry, apple, black currant) were tested for hydrolysis. Hydrolysis of raw deer products was performed according to the technology, which has previously been patented, using juices (nectars) in place of distilled water. The use of juices increases the yield of soluble dry substances in the extract on average by 10–12%. Regardless of juice type, this indicator amounted to: 51% for the reproductive organs of males, 72 for tendons, 92 for tails, 76 for uteri with embryos, 98% for skin. It has been found that the use of sea buckthorn juice contributes to increasing lipid concentration in the hydrolyzate (regardless of a type of raw material) by 3.5–4.0% (p < 0.05), sea buckthorn juice and apple-black currant nectar by 3.5–5.4% (p < 0.05) as to the sum of mineral substances. Unlike the control assays, all hydrolyzates with juices were found to contain 3.5–10.0% of sugar, 0.5–1.2% of organic acids, 2.0–13.0 mg% of ascorbic acid. In the course of a series of experiments on developing new products, their consumer qualities (color, taste, smell) were improved by correcting organoleptic properties of hydrolyzates with sugar syrup (1.0–12.0%), burnt sugar (1.0–9.0%), and fruit essence (0.2–0.9%). Microbiological and toxicological characteristics of the finished product meet the requirements of TR CU 021/2011.
About the Authors
V. G. LUNITSYN
All-Russian Research Institute for Antlered Deer Farming
Russian Federation
Russian Federation
160, Shevchenko St, Barnaul, Altai Territory, 656031, Russia
Doctor of Science in Veterinary Medicine, Director
A. A. NEPRIYATEL
All-Russian Research Institute for Antlered Deer Farming
Russian Federation
Russian Federation
160, Shevchenko St, Barnaul, Altai Territory, 656031, Russia
Doctor of Science in Agriculture, Deputy DirectorReferences
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Review
For citations:
LUNITSYN V.G., NEPRIYATEL A.A. NEW STUFFS OF FUNCTIONAL NUTRITION BASED ON ANTLERED DEER PRODUCTS. Siberian Herald of Agricultural Science. 2017;47(4):82-87. (In Russ.)
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