TECHNOLOGICAL GRAIN QUALITIES OF SPRING COMMON WHEAT DEPENDING ON THE SYSTEM OF SOIL TILLAGE

A. L. Pakul; N. A. Lapshinov; G. V. Bozhanova; V. N. Pakul

Siberian Herald of Agricultural Science
Sibirskij vestnik selʹskohozâjstvennoj nauki

ISSN 0370-8799 (Print)
ISSN 2658-462X (Online)

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Pakul A.L., Lapshinov N.A., Bozhanova G.V., Pakul V.N. TECHNOLOGICAL GRAIN QUALITIES OF SPRING COMMON WHEAT DEPENDING ON THE SYSTEM OF SOIL TILLAGE. Siberian Herald of Agricultural Science. 2018;48(4):27-35. (In Russ.) https://doi.org/10.26898/0370-8799-2018-4-4

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 0370-8799 (Print)
ISSN 2658-462X (Online)

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About the Authors

A. L. Pakul
Kemerovo Research Institute of Agriculture – Branch of the Siberian Federal Scientific Centre of Agro-BioTechnologies of the Russian Academy of Sciences.
Russian Federation

Head of the Laboratory of Agriculture and Chemicalixation.

Novostroika, Kemerovo Region, 650510

N. A. Lapshinov
Kemerovo Research Institute of Agriculture – Branch of the Siberian Federal Scientific Centre of Agro-BioTechnologies of the Russian Academy of Sciences.
Russian Federation

Doctor of Science in Agriculture, Research Supervisor.

Novostroika, Kemerovo Region, 650510

G. V. Bozhanova
Kemerovo Research Institute of Agriculture – Branch of the Siberian Federal Scientific Centre of Agro-BioTechnologies of the Russian Academy of Sciences.
Russian Federation

Researcher.

Novostroika, Kemerovo Region, 650510

V. N. Pakul
Kemerovo Research Institute of Agriculture – Branch of the Siberian Federal Scientific Centre of Agro-BioTechnologies of the Russian Academy of Sciences.
Russian Federation

Doctor of Science in Agriculture, Deputy Director on scientific work.

Novostroika, Kemerovo Region, 650510

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